A few weeks ago Erica went to the Taza Chocolate Factory for a special ice cream event!
Taza is a small bean-to-bar chocolate maker, and is the only producer in the US of 100% stone ground, organic chocolate. They roast, grind, temper, and mold their chocolate by hand. They use exclusively organic and sustainable ingredients to craft their chocolate.
batch makes ice cream using local, fair trade, organic (when possible) ingredients! They make it from scratch! They don’t use artificial flavoring, but actual vanilla beans, cinnamon sticks, and their own handmade caramel. Everything is natural and is free from artificial flavors, artificial colors, and stabilizers.
So what was the event? batch brought their ice cream and then Taza topped the ice cream with chocolate!!
Will they run out?!?! The line moved pretty fast and then they brought samples of Taza chocolate to people waiting in line, how nice?!?!
They also brought vanilla bean. I loved the slogans on the tops: “Eat Local” and “Made in J.P. Baby.” Do you remember what J.P. stands for? Jamaica Plain!
After eating my yummy ice cream, I went inside the store:
Cinnamon, Ginger, Orange, Salt & Pepper, and Vanilla Bean were the ones that I tried. I said they had lots of samples!!
If anyones comes to visit, we can go there! It’s just a 20 minute walk or short bus ride away and we can take a tour!!