A few weeks ago, I went with the Boston Brunchers to The Fireplace in Brookline. They categorize themselves as a New England grill and barbeque.
Below is one of the salads that we tried. That’s duck confit on top!
As we waited for the entire group to arrive, they brought out some bread for us. I liked that it was soft and not too hard and chewy.
We also couldn’t resist sharing some waffles too! They weren’t too crispy- and the berries were delicious.
We were seated next to the windows. Surprisingly, it sprinkled on the way over there, but the sun came out and we were shocked that we had to the close the blinds. The staff at The Fireplace quickly came over to help adjust the shades.
I ordered the eggs benedict. It’s becoming my go to for brunch. It was really good- the ham and the egg. My only complaint was that the grilled english muffins were a little too crispy and hard to cut up to eat.
It was another great brunch with fabulous food and bloggers.
This meal was provided to me as a Boston Bruncher at no charge. My opinions were not influenced by this.